Key Information:
Patin (鲃丁鱼) fish has firm, flaky texture, with a mild, slightly sweet flavour. This product has been prepared for your cooking convenience and is very suitable for soup, curry and dishes made with sauce.
 
Weight: 1 kg/pkt
Country of Origin: Vietnam
 
Storage Guidelines: 
Keep frozen below -18 degree
 
Cooking & Preparation: 
Barbeque, pan fry, poach, bake, grill, deep fry, air fry
Also ideal for pan searing or poaching.
 
*Pictures are only for illustration purposes.